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Tuesday, 26 November 2013 16:03

Romanian Food Service Units are Recovering, Investments Start to Grow

As the competition from the neighboring countries gets bigger, owners of Romanian restaurants and hospitality units begin to invest in their facilities, trying to maintain their competitiveness and attract more clients. The 6th edition of GastroPan trade fair is the most efficient business platform that connects the Romanian food service operators with the greatest suppliers from all over the world.

Tourism has great business opportunities in Romania, from the Black Sea to the Carpathian Mountains, from the warm and friendly countryside guest houses to the classiest hotels and restaurants. Its cuisine is also very diverse and highly appreciated by local and foreign tourists.

In their race for the clients, operators of food service units are investing in innovative tools and machines, efficient cooking technologies, new ingredients, traditional and modern recipes, etc. Many of them are testing new trends such as gelato and traditional ice cream, artisan chocolate, cake decorations, cupcakes and macaroons and many more innovations.

The leaders in the food service industry will find all kind of solutions for their businesses at GastroPan 2014 international trade fair, which will be organized in Brasov (Romania), from the 4th to the 6th of April 2014, one of the most important events of its kind in South-Eastern Europe. The greatest machines, ingredients and tools suppliers from all over the world will show their solutions at this exhibition.

To book a stand at GastroPan 2014 trade fair in Romania all you need to do is visit www.gastropan.com and fill in the Exhibitors Registration Form, or you can contact the event’s project manager dialing +40-266-219392 or +40-733-313 043. For any information you can also contact the organizers via e-mail at This email address is being protected from spambots. You need JavaScript enabled to view it..

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