×

Warning

JUser: :_load: Unable to load user with ID: 42
Wednesday, 07 November 2012 15:39

40% of the stands available at GastroPan 2013 exhibition already booked!

25% of the stands available at GastroPan 2013 exhibition already booked!World-class equipment and raw material suppliers for the food service, catering and baking industry have already booked their booths at GastroPan 2013 trade fair, which will take place next spring in Bucharest. Most of them promised to hold live cooking and baking shows, allowing visitors from the market to experience the latest trends and technologies available.

 

Reaching its fifth edition, GastroPan trade fair is the main professional platform that supports the development of the Romanian baking and food service industry in line with the world market trends, exhibiting a wide range of solutions that meet the needs of producers, specialists and suppliers in the industry.

Exhibiting at GastroPan 2013 is the most convenient way to enter the Romanian market.

Suppliers of ingredients, equipment and other solutions for the Romanian restaurants, bakeries and confectioneries will have a unique opportunity to present their offers at the most important trade fair dedicated to the specialists and managers working in the food service and baking industry.

Over 20,000 managers and specialists from the market are expected to visit the event which will be organized in a brand new exhibition center, on a total surface of 12,000 square meters.

If you wish to book your stand at the event you can find the exhibiting rates HERE and you can apply by filling in the Registration Form HERE.

IMPORTANT: Early bookings allow you to choose the best position for your stand.

Find out all the details on www.gastropan.com

For more info please dial +40 266.219-392, +40 733.313-042, or e-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

 

Top
We use cookies to improve our website. By continuing to use this website, you are giving consent to cookies being used. More details…