News (153)
Planning on entering the Romanian Food Service market? If you missed the chance to exhibit at GastroPan 2014, the greatest Eastern European exhibition in the bakery, confectionery and food service industry, you can still target…
Over 19,800 specialists visited the sixth edition of the most important Romanian exhibition for the bakery, confectionery, ice cream, chocolate, coffee and food service markets. Visitors of GastroPan 2014 discovered various business solutions at the…
Exhibitors welcome visitors with a wide range of innovative products and technologies, demo shows and business ideas. Lots of them will be launching new concepts and special offers available during the fair. At the GastroPan…
The country has a dynamically growing market consisting of 20 million consumers with the highest bread consumption rate in the EU. There are almost 9,000 bakeries and 13,500 food service units activating in the industry,…
Although there are almost 5 months left until the debut of GastroPan 2014 exhibition, many suppliers of equipment, tools and raw materials have already booked their booths. The 6th edition of the event known as…
As the competition from the neighboring countries gets bigger, owners of Romanian restaurants and hospitality units begin to invest in their facilities, trying to maintain their competitiveness and attract more clients. The 6th edition of…
First GastroPan 2014 innovations announced by exhibitors The sixth edition of one of the most important exhibitions on the Central and Eastern European baking, confectionery and food service market will take place between 2014 April…
Suppliers, specialists and operators in the Romanian bakery, confectionery and food service industries will gather again on 4-6 April 2014, in Brasov, one of the greatest cities positioned right in the middle of the country.…
Gastromedia Magazine is the best way for suppliers to show their solutions to the Romanian restaurant operators. This month’s topics: furniture, tools and decorations that make up the atmosphere of a restaurant, bar, pub or…
Romanian government decided to cut VAT (Value-Added Tax) on the whole bread production chain, from 24% down to 9%, starting September 1st, hoping to substantially reduce tax evasion.
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Global food prices could decline further in coming months after hitting their lowest level in more than a year in July, the United Nations' food agency said on Thursday, pointing to prospects of abundant grain…
The European Commission wants to help the 11 million small farmers looking to sell produce directly
From 2nd to 5th February 2014, Rimini Horeca Expo, the international appointment with the “eating out” world returns to Rimini Fiera
An international study into food allergies has been launched which hopes to establish a standardized approach to allergen management for companies involved in food manufacturing. The three-yaer project, led by the University of Manchester and…
